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Thursday, September 6, 2018
Tomato dosa
Ingredients:
Rice - 1 Cup
Avvalakki - 1/4 cup
Tomatoes - 5
Ginger - 1 inch
Jeera - 1 tsp
Salt - As required
Chillies - 3/ 4
Method:
1) Soak the rice and avvalakki for 4-5hours
2) Grind the rice, avvalakki, tomatoes, finger, chillies salt into fine paste. Add water accordingly as tomatoes would have enough water content in it.
3) Once we have the dosa batter ready, add the jeera
4) Make tasty dosas and enjoy.
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