Monday, August 15, 2016

Strawberry lemonade


Ingredients:

Strawberry - 2 cups (Fresh)
Sugar - 1/2 cup
Lemon juice - 3/4 cup
Chilled water - as required
Lemon - 1 (Thinely sliced)

Method:

1) Slice tops from strawberries, discard.
2) Add strawberries, sugar, lemon juice to a blender and pulse until strawberries are liquid.
3) Strain juice through a sieve, if you prefer most of the pulp be removed.
4) Pour juice into 1/2 gallon pitcher, add slices of lemon, fill with chilled water.
5) Don't over fill pitcher with water, add just enough to make 1/2 gallon Pour over ice and enjoy.
6) Garnish sides of glasses with lemon slice and half of strawberry.

Note:

1) Sugar can be replaced with agave or maple or honey.


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