Friday, June 2, 2017

Cheese masala dosa


Ingredients:

Dosa batter - 4 cups
Mozarella cheese - 1/4 cup (Grated)
Chutney pudi - 1/4 cup
Potato Palya - 1 cup
Oil - 2 tbsp

Method:

1) To make potato palya, Refer - http://princessncooking.blogspot.ca/2017/06/potato-palya.html
2) Spread the dosa batter on a pan.
3) Sprinkle some pudi on top of it immediately.
4) When dosa's are almost done, Spread palya and sprinkle grated cheese.

Yummy Cheese pudi dosa's are ready to be served.




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