Banana Rotti

Ingredients:

Wheat Rawa/ Semolina  -1 cup
Fully Ripened bananas - 2
Green Chilles - 4  or according to the taste
Grated Coconut- 1/2 cup
Water- only if required
Sugar- 1tsp (Optional)
Salt -as required

Method:

1) Grind the bananas , green chilles and sugar to a smooth paste .
2) In a bowl , add semolina, salt , grated coconut n ground paste. Add water only if required. Keep this aside for about 20 minutes . ( The consistency of the batter should be thick and same like akki rotti).
3) Heat a tawa , smear little oil , take a ball lemon sized  thick batter n place it on the tawa n pat with fingers  (dip fingers in water) n spread as thin as possible.
4) On a medium flame n roast on both sides adding little oil to the edges .

Serve Hot with butter/ Ghee or chutney.