Instant pudi avalakki

Ingredients:

Avalakki / Poha - 1 cup
Red chillies - 2 medium
Dates Paste / Sugar -  2 tbsp
Tamarind - Amla sized
Salt- As required
Desiccated coconut - 1/2 cup
Curry leaves - 5-6 leaves
Mustard - 1/4 tbsp
Chana dal - 1/4 tbsp
Urad dal - 1/4 tbsp
Turmeric - 1/4 tbsp
Ground nut - 1/4 cup

Method:

1) Grind red chillies, dates paste / sugar, tamarind, salt into coarse powder.
2) Now add avalakki / Poha , dry coconut and grind it again into coarse powder.
3) In a pan, add curry leaves, mustard, chana dal, urad dal, and the powdered avalakki, turmeric and heat it for some time.
4) Roast the groundnut.

Note:

1)  This can be consumed as a snack and also as a breakfast.
2) You can mix this with curd / milk.
3) Oil can be added for seasoning if using it immediately. 
4) I have avoided oil, so that this can be stored for long time.